The JOYA Tofu Natural 250g comes in a handy hard tup with lid to reclose it.
There is also a 500g variant.
Tipp: before use shortly rinse it under water. Marinate the tofu before frying or baking, e.g. in soy saucw, curry, chili or a mix of herbs.
After opening the tofu stays fresh another 2-3 days if you keep it in water (change daily).
